Dave Magrogan GroupDave Magrogan Group

 

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Harvest Seasonal Grill and Wine Bar offers an under 500 calorie seasonally changing, local farm to table menu, 50+ wines by the glass, seasonal cocktails and local beers. Start your meal at Harvest with one of our seasonal flatbreads and then enjoy wood grilled steak, poultry and seafood paired with the perfect glass of wine selected by our knowledgeable staff. Every three months Harvest changes the menu to reflect the change of the seasons. Harvest works with 75 local farmers to source the freshest and highest quality products available.

At Harvest the use of sustainable, organic and healthy ingredients doesn’t stop with the menu. From the organic cleaning products, to our recycled glass bar tops, and from our recycled paper products to the ink on our menus Harvest is truly a green concept.

Dave Magrogan created Harvest Seasonal Grill and Wine Bar to fill the need for a high quality, farm fresh menu created with the healthiest ingredients local farmers and purveyors had to offer. He was striving to provide a quality experience for active, discerning families who have become increasingly educated in food and very health conscious. With the help of Dana Farrell, David Steiger and Chef David Walti the first Harvest in Glen Mills, Pa opened in 2010 and has been an incredible success.

At Harvest guests will enjoy seasonally inspired steak, poultry, seafood and vegetarian dishes prepared with local and organic foods in a casual but upscale environment. The seasonally changing wine, specialty cocktail and beer list compliments the dining experience.

Glen Mills
549 Wilmington West Chester Pike
Glen Mills, PA 19342

Philadelphia
200 South 40th Street
Philadelphia, PA 19104

North Wales
1460 Bethlehem Pike
North Wales, PA 19454